HS Code 1105.10.0000

Flour, Meal and Powder — US Import Duty

Official Description

Flour, meal, powder, flakes, granules and pellets of potatoes: > Flour, meal and powder

Hierarchy: Flour, meal, powder, flakes, granules and pellets of potatoes > Flour, meal and powder

US Duty Rates (2026 HTS)

General Rate (MFN)1.7¢/kg
Unit of MeasureKG

Special Trade Program Rates

  • FreeA, AU, BH, CL, CO, D, E, IL, JO, KR, MA, OM, P, PA, PE, S, SG — see HTS General Notes for eligible countries

Possible Additional Duties

  • Section 301 Brazil TariffThe duty provided in the applicable subheading + 25% (origin: BR)
  • Section 301 "Forced Labor" AlgeriaThe duty provided in the applicable subheading + 12.5% (origin: DZ)
  • Section 301 "Forced Labor" AngolaThe duty provided in the applicable subheading + 12.5% (origin: AO)
  • Section 301 "Forced Labor" ArgentinaThe duty provided in the applicable subheading + 10% (origin: AR)
  • Section 301 "Forced Labor" AustraliaThe duty provided in the applicable subheading + 12.5% (origin: AU)
  • Section 301 "Forced Labor" BahamasThe duty provided in the applicable subheading + 12.5% (origin: BS)

Applicability depends on country of origin and date of entry. Run the calculator for the full duty stack.

Classification

Chapter
Chapter 11 — Products of the Milling Industry; Malt; Starches; Inulin; Wheat Gluten
Heading
1105 — Flour, meal, powder, flakes, granules and pellets of potatoes

Related Codes in this Heading

Common Questions

What is the US import duty for HS Code 1105.10.0000?

The general (MFN) duty rate for HS Code 1105.10.0000 (Flour, meal and powder) is 1.7¢/kg. Preferential rates apply under 1 special trade program for eligible countries of origin. Use the calculator for an exact landed-cost estimate.

Are there additional tariffs on HS Code 1105.10.0000?

Yes — Chapter 99 measures may apply, including Section 301 Brazil Tariff, Section 301 "Forced Labor" Algeria, Section 301 "Forced Labor" Angola, among others. Applicability depends on the country of origin and entry date.

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