HS Code 0811.10.0070

Import Duty for Fruit And Nuts Uncooked Or Cooked By Steaming Or Boiling In Water Frozen Whether Or Not Containing Added Sugar Or Other Sweetening Matter Strawberries

Official Description

Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: > Strawberries > Other

Hierarchy: Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter > Strawberries > Other

Tariff Rate Card (2026)

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About Chapter 08

This code (0811.10.0070) is a component of Chapter 08 (Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled), found under the heading "Strawberries". It serves as the basis for all import fees.

Related Codes in this Heading

0811.90.2200

Other: > Boysenberries

0811.20.4030

Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): > Other > Blackberries

0811.90.8090

Other: > Other > Peaches

0811.20.4090

Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): > Other > Other

0811.20.2040

Raspberries, blackberries, mulberries, loganberries, black, white or red currants and gooseberries (other than kiwi fruit): > Raspberries, loganberries, black currants and gooseberries (other than kiwi fruit) > Other

Common Questions

How is HS Code 0811.10.0070 classified?

Under Chapter 08 (Coconuts, Brazil nuts and cashew nuts, fresh or dried, whether or not shelled or peeled), the heading Strawberries contains this specific code for Fruit and nuts, uncooked or cooked by steaming or boiling in water, frozen, whether or not containing added sugar or other sweetening matter: > Strawberries > Other.

Current 2026 duty rates for 0811.10.0070?

The final cost to import 0811.10.0070 includes duty, MPF, and HMF. These vary by mode of transport and origin. Get a full cost breakdown using our Calculator.

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