HS Code 0406.90.6600

Import Duty for Other Cheese Described In Additional Us Note 21 To This Chapter And Entered Pursuant To Its Provisions

Official Description

Cheese and curd: > Other cheese: > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions

Hierarchy: Cheese and curd > Other cheese > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions

About Chapter 04

Goods classified as "Fresh (unripened or uncured) cheese, including whey cheese, and curd" fall under Chapter 04. HS Code 0406.90.6600 is the specific subheading used for declaration and duty assessment.

Related Codes in this Heading

0406.90.2500

Other cheese: > Other

0406.30.4200

Processed (process) cheese, not grated or powdered: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions

0406.20.5400

Grated or powdered cheese, of all kinds: > Other

0406.30.9500

Processed (process) cheese, not grated or powdered: > Other

0406.40.5400

Blue-veined cheese and other cheese containing veins produced by <u>Penicillium roqueforti</u> : > In original loaves

Common Questions

What is the HTSUS heading for 0406.90.6600?

It falls under the category of Fresh (unripened or uncured) cheese, including whey cheese, and curd within Chapter 04 (Milk and cream, not concentrated nor containing added sugar or other sweetening matter). The specific description is Cheese and curd: > Other cheese: > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions.

What are the duty requirements for 0406.90.6600?

The import duty for 0406.90.6600 is calculated based on the shipment value (ad valorem) or quantity (specific rate). Additional duties may apply depending on the country of origin (e.g. Section 301 for China). Use our Calculator to see the exact cost.

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