HS Code 0406.90.5700

Import Duty for Other Cheese Pecorino In Original Loaves Not Suitable For Grating

Official Description

Cheese and curd: > Other cheese: > Pecorino, in original loaves, not suitable for grating

Hierarchy: Cheese and curd > Other cheese > Pecorino, in original loaves, not suitable for grating

About Chapter 04

Within the hierarchy of Chapter 04 ("Milk and cream, not concentrated nor containing added sugar or other sweetening matter"), HS Code 0406.90.5700 is categorized under Fresh (unripened or uncured) cheese, including whey cheese, and curd. This precise classification is required for all import documentation.

Related Codes in this Heading

0406.90.5200

Other cheese: > Described in additional U.S. note 19 to this chapter and entered pursuant to its provisions

0406.30.4900

Processed (process) cheese, not grated or powdered: > Described in general note 15 of the tariff schedule and entered pursuant to its provisions

0406.20.7700

Grated or powdered cheese, of all kinds: > Described in additional U.S. note 21 to this chapter and entered pursuant to its provisions

0406.30.6500

Processed (process) cheese, not grated or powdered: > Described in additional U.S. note 18 to this chapter and entered pursuant to its provisions

0406.90.3200

Other cheese: > Other

Common Questions

What is the official classification for 0406.90.5700?

The classification for Cheese and curd: > Other cheese: > Pecorino, in original loaves, not suitable for grating is HS Code 0406.90.5700. This falls under the broader Chapter 04 section for Milk and cream, not concentrated nor containing added sugar or other sweetening matter.

Importing 0406.90.5700: What are the costs?

Tariff rates for 0406.90.5700 depend on trade agreements (like USMCA) and potential penalties (like Section 301). For a detailed breakdown, please use the Import Calculator.

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