Import Duty for Molluscs Whether In Shell Or Not Live Fresh Chilled Frozen Dried Salted Or In Brine Smoked Molluscs Whether In Shell Or Not Whether Or Not Cooked Before Or During The Smoking Process Frozen
Official Description
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: > Frozen > Other
Hierarchy: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process > Frozen > Other
About Chapter 03
Chapter 03 of the HTSUS covers "Live fish". Within this, HS Code 0307.43.0029 is defined under the header Live, fresh or chilled, which dictates the applicable tariff rates.
Related Codes in this Heading
Common Questions
Belonging to the Live fish category (Chapter 03), this code is used for Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: > Frozen > Other under the Live, fresh or chilled heading.
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