Import Duty for Molluscs Whether In Shell Or Not Live Fresh Chilled Frozen Dried Salted Or In Brine Smoked Molluscs Whether In Shell Or Not Whether Or Not Cooked Before Or During The Smoking Process
Official Description
Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: > Other
Hierarchy: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process > Other
About Chapter 03
Chapter 03 of the HTSUS covers "Live fish". Within this, HS Code 0307.29.0100 is defined under the header Live, fresh or chilled, which dictates the applicable tariff rates.
Related Codes in this Heading
Common Questions
Under Chapter 03 (Live fish), the heading Live, fresh or chilled contains this specific code for Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process: > Other.
Calculation involves the ad valorem rate plus fees like MPF. For 0307.29.0100, check if your country of origin qualifies for special treatment here.
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