Import Duty for Mixes And Doughs For The Preparation Of Bakers Wares Of Heading 1905 Described In Additional Us Note 3 To This Chapter And Entered Pursuant To Its Provisions
Official Description
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: > Mixes and doughs for the preparation of bakers' wares of heading 1905: > Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
Hierarchy: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included > Mixes and doughs for the preparation of bakers' wares of heading 1905 > Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions
About Chapter 19
As part of Chapter 19 (Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included), HS Code 1901.20.3000 is a subheading of Preparations suitable for infants or young children, put up for retail sale. This structure helps customs officials verify the nature of imported goods.
Related Codes in this Heading
Common Questions
HS Code 1901.20.3000 is classified under Chapter 19 ("Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included"), specifically within the heading for Preparations suitable for infants or young children, put up for retail sale. It identifies Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 percent by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: > Mixes and doughs for the preparation of bakers' wares of heading 1905: > Described in additional U.S. note 3 to this chapter and entered pursuant to its provisions.
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